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Latest news from EU institutions and bodies

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Latest news from EU institutions and bodies (1260)

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  • 28 January 2026
The European Commission asked EFSA to conduct this assessment in the context of foodborne illnesses linked to the consumption of raw or undercooked pulses, which may be associated with more consumers opting for raw or minimally-cooked plant-based diets.Lectins are a group of proteins naturally...
  • 28 January 2026
The European Union Intellectual Property Office (EUIPO) has released the second episode of its podcast series ‘Creative Sparks: From inspiration to innovation’, focusing on copyright and the launch of the EUIPO Copyright Knowledge Centre.